POINTE-CLAIRE
Menu
Shrimp Cocktail
$21.00Onion Soup
$12.00Smoked Salmon
$18.00Atlantic smoked salmon, red onions & capers.
Zuppa
$9.00Chef’s soup of the day.
Eggplant Parmigiano
$18.00Breaded eggplant with mozzarella served on tomato sauce.
Parmesan Fondue
$16.00Melted parmesan fondu on tomato & aioli mayonnaise.
Garlic Snails
$16.00With garlic butter. Gratiné – Add $2
Calamari
$20.00Fried calamari with spicy tomato sauce & lemon.
Italian Sausage
$17.00Tomato sauce with mixed peppers & basil.
Coquille St-Jacques
$19.00Mixed seafood with mash potato & béchamel sauce.
Crab Cakes
$19.00Served on spicy tomato sauce & aioli mayonnaise.
Mussels Marinara
$16.00Fresh mussels, anchovies, tomato sauce, white wine, capers & parsley.
Bruschetta Campagnola
$19.00Diced tomatoes, mixed peppers, red onion, basil, capers, black olives, French shallots, oregano, lemon zest, balsamic reduction & crumbled feta.
Garlic bread
$6.00Garlic Bread Gratiné
$9.00Oriental Salad
$21.00House Salad
$10.00Mesclun salad with cherry tomatoes, cucumber & house dressing. Large: $17
Ceasar Salad
$12.00House Caesar dressing, parmesan & croutons. Large: $19
Arugula Salad
$17.00House dressing, cherry tomatoes, parmesan shavings & balsamic reduction. Large: $24
Main meals are served with French fries.
Salmon Tartar (entrée)
$26.00Fresh Atlantic salmon, mango, avocado, capers, Sesame seeds, coriander, spicy Sriracha & olive oil.
Salmon Tartar (main course)
$30.00Fresh Atlantic salmon, mango, avocado, capers, Sesame seeds, coriander, spicy Sriracha & olive oil.
Beef Tartar (entrée)
$28.00Diced filet mignon cube, capers, Dijon mustard, shallots, chives, spicy Sriracha & olive oil.
Beef Tartar (main course)
$34.00Diced filet mignon cube, capers, Dijon mustard, shallots, chives, spicy Sriracha & olive oil.
Lobster (entrée)
$28.00Fresh lobster, caviar, sesame seeds, mango, green apple, microgreens & asian ginger vinaigrette.
Lobster Tartar (main course)
$34.00Fresh lobster, caviar, sesame seeds, mango, green apple, microgreens & asian ginger vinaigrette.
Served with French fries.
Everyday Lunch 18
From 11am to 3pm
Mussels & Fries
$25
Dijonnaise
Duo Dijon mustard, cream, white wine & shallots.
Mariana
Anchovies, tomato sauce, white wine, capers & parsley.
Roquefort
Cream & Roquefort cheese.
Madagascar
Cognac, cream & green peppercorns.
Flamande
White wine, leeks & cream.
Marinière
White wine, lemon & butter.
Matrichiana
Tomato sauce, white wine, chili peppers, onions, crumbled sausage & parlsey.
Gorgonzola
Blue cheese, crumbled sausages, garlic, shallots & chives.
Our fresh, homemade sauces are made daily. Gluten free pasta option available for a $2 extra.
Spaghetti Pomodoro
$19.00Tomato sauce with basil.
Spaghetti Bolognese
$20.00Traditional homemade meat sauce.
Fettuccini Primavera
$21.00Seasonal vegetables, olive oil, garlic & fine herbs.
Penne Romanoff
$22.00Tomato sauce, cream, cracked black pepper, shallot, flambéed with vodka.
Fettuccini Alfredo
$22.00Cream, parmesan and butter.
Tortellini Rosé
$22.00Stuffed with veal, tomato sauce, cream & parmesan.
Our Classics
Gnocchi Con Bocconcini
$26.00Cream, parmesan, shallots, garlic, melted bocconcini & chives.
Spaghetti Carbonara
$26.00Cream, egg and shallots & pancetta.
Penne Di Trieste
$26.00Tomato sauce, cream, parmesan, prosciutto & mushrooms.
Fettucinni Duck Confit
$26.00Cream, butter, parmesan, duo mushroom, garlic, basil & parsley.
Penne With Sausages
$26.00Tomato sauce, sausages, rapini, mixed peppers & garlic.
Linguini with escargots
$26.00Cream, garlic, snails, sun dried tomatoes & basil.
Ravioli Brasato
$26.00Braised beef ravioli, duo mushrooms, thyme, garlic, cherry tomatoes & veal stock.
Penne Con Pollo
$26.00Olive oil, white wine, garlic, chicken, seasonal vegetables, sun dried tomatoes & fine herbs.
Tagliatelle del bosco
$26.00Mixed mushroom, garlic, olive oil, white wine, black olives, sun dried tomatoes, crumbled feta, fine herbs & arugula.
Di Mare
Fettuccini Nastaba
$28.00Smoked salmon, cream, cracked black pepper & dill.
Linguini Con Gamberi
$29.00Tomato sauce, cream, shrimps, garlic, spinach & crumbled feta.
Linguini Di Mare
$33.00Mussels, clams, garlic, cream, white wine, Madagascar pepper, shallots & parmesan.
Tagliatelle Pescatore
$34.00Tomato sauce, white wine, capers, garlic, shallots, mixture of shrimp, mussels, clams, scallops & calamari.
Forno
Lasagna Pasticciata
$27.00Layered pasta, tomato & meat sauce, eggs, cream, mushrooms & melted mozzarella.
Cannelloni
$27.00Stuffed with meat, ricotta, fine herbs, tomato sauce & melted mozzarella.
Marguarita
$21.00Mozzarella, tomatoes, basil, olive oil, parmesan & tomato sauce.
Prosciutto & Arugula
$26.00Prosciutto, Portobello mushrooms, peppers, arugula, olive oil, tomato sauce.
Vegetariano
$22.00Sautéed vegetables, olives, mozzarella, olive oil & tomato sauce.
Di Manzo
$26.00Crumbled sausage, pepperoni, pancetta, garlic, red onions, black olives, mozzarella & parmesan.
Served with homemade fries and cheese curds.
Manzo
$28.00Filet mignon cubes, pepper sauce & cheese curds.
Duck Confit
$28.00Duck confit, porto sauce & cheese curds.
Italiana
$28.00Italian sausages, pancetta, Marsala sauce & cheese curds.
Chicken
$28.00Shredded chicken, duo mushrooms, green peppercorns, cheese curds & creamy demi-glace sauce.
Served with pasta of the day.
Thursdays 30
On all the veal dishes
Veal Scallopini
$35
À la moutarde
Cream & duo Dijon mustard.
Piccata Limone
White wine, capers & lemon.
Duo Pepe
Cream, cognac, pink & green peppercorns.
Marsala
Demi-glace, mushrooms & Marsala wine.
San Daniele
Prosciutto, spinach, cream & demi-glace.
Wild Mushrooms
Duo mushrooms, sun dried tomatoes & goat cheese.
Cutlet Parmigiana
Lightly breaded, tomato sauce & melted mozzarella.
Served with potatoes & fresh vegetables.
Butcher’s cut
$0.00Market price.
Chicken Parmagiana
$28.00Served with linguine aglio e olio and vegetables.
Rib Steak – 16oz
$52.00With steak spices.
Duck Magret
$42.00Porto & raspberry demi-glace.
Rack of Lamb
$50.00Porto & raspberry demi-glace.
Filet Mignon – 8oz
$49.00Angus AAA cut, pepper sauce.
N.Y. Striploin – 12oz
$46.00Angus AAA cut, pepper sauce.
Chicken Campagnola
$30.00Grilled double chicken breast, dice tomatoes, mixed peppers, red onions, parsley, basil, capers, black olives & lemon zest.
Mosaic Surf & Turf
$62.006oz filet mignon, gilled jumbo shrimps, lobster tail & garlic butter.
Served with rice & seasonal vegetables.
Frog Legs
$32.00Crispy fried.
Atlantic Salmon
$35.00Lemon juice, oregano, garlic & olive oil.
Jumbo Shrimps (6)
$46.00Grilled shrimps with garlic & cream sauce.
Jumbo Shrimps (6)
$46.00Grilled shrimps with lemon juice, oregano, garlic & olive oil.
Yellowfin Pepper Tuna
$44.00Ginger, coriander & soy vinaigrette.
Catch of the Day
$0.00Market price
12 years and under. Soft drinks or juice and dessert included.
Free for kids
All day on Sundays
Kids Meal
$14
Spaghetti / Penne
Served with meatball sauce or tomato sauce.
Pizza Marguarita
Pizza sauce, mozzarella & tomatoes.
Pizza Pepperoni
Pizza sauce, pepperoni & mozzarella.
Chicken Tenders
Breaded chicken strips with French fries.
Chicken Filet
Grilled chicken fillet with French fries.
Poutine
BBQ poutine gravy & cheese curds.
Shrimp Cocktail
$21.00Onion Soup
$12.00Smoked Salmon
$18.00Atlantic smoked salmon, red onions & capers.
Zuppa
$9.00Chef’s soup of the day.
Eggplant Parmigiano
$18.00Breaded eggplant with mozzarella served on tomato sauce.
Parmesan Fondue
$16.00Melted parmesan fondu on tomato & aioli mayonnaise.
Garlic Snails
$16.00With garlic butter. Gratiné – Add $2
Calamari
$20.00Fried calamari with spicy tomato sauce & lemon.
Italian Sausage
$17.00Tomato sauce with mixed peppers & basil.
Coquille St-Jacques
$19.00Mixed seafood with mash potato & béchamel sauce.
Crab Cakes
$19.00Served on spicy tomato sauce & aioli mayonnaise.
Mussels Marinara
$16.00Fresh mussels, anchovies, tomato sauce, white wine, capers & parsley.
Bruschetta Campagnola
$19.00Diced tomatoes, mixed peppers, red onion, basil, capers, black olives, French shallots, oregano, lemon zest, balsamic reduction & crumbled feta.
Garlic bread
$6.00Garlic Bread Gratiné
$9.00Oriental Salad
$21.00House Salad
$10.00Mesclun salad with cherry tomatoes, cucumber & house dressing. Large: $17
Ceasar Salad
$12.00House Caesar dressing, parmesan & croutons. Large: $19
Arugula Salad
$17.00House dressing, cherry tomatoes, parmesan shavings & balsamic reduction. Large: $24
Main meals are served with French fries.
Salmon Tartar (entrée)
$26.00Fresh Atlantic salmon, mango, avocado, capers, Sesame seeds, coriander, spicy Sriracha & olive oil.
Salmon Tartar (main course)
$30.00Fresh Atlantic salmon, mango, avocado, capers, Sesame seeds, coriander, spicy Sriracha & olive oil.
Beef Tartar (entrée)
$28.00Diced filet mignon cube, capers, Dijon mustard, shallots, chives, spicy Sriracha & olive oil.
Beef Tartar (main course)
$34.00Diced filet mignon cube, capers, Dijon mustard, shallots, chives, spicy Sriracha & olive oil.
Lobster (entrée)
$28.00Fresh lobster, caviar, sesame seeds, mango, green apple, microgreens & asian ginger vinaigrette.
Lobster Tartar (main course)
$34.00Fresh lobster, caviar, sesame seeds, mango, green apple, microgreens & asian ginger vinaigrette.
Served with French fries.
Mussels & Fries
$25
Dijonnaise
Duo Dijon mustard, cream, white wine & shallots.
Mariana
Anchovies, tomato sauce, white wine, capers & parsley.
Roquefort
Cream & Roquefort cheese.
Madagascar
Cognac, cream & green peppercorns.
Flamande
White wine, leeks & cream.
Marinière
White wine, lemon & butter.
Matrichiana
Tomato sauce, white wine, chili peppers, onions, crumbled sausage & parlsey.
Gorgonzola
Blue cheese, crumbled sausages, garlic, shallots & chives.
Our fresh, homemade sauces are made daily. Gluten free pasta option available for a $2 extra.
Spaghetti Pomodoro
$19.00Tomato sauce with basil.
Spaghetti Bolognese
$20.00Traditional homemade meat sauce.
Fettuccini Primavera
$21.00Seasonal vegetables, olive oil, garlic & fine herbs.
Penne Romanoff
$22.00Tomato sauce, cream, cracked black pepper, shallot, flambéed with vodka.
Fettuccini Alfredo
$22.00Cream, parmesan and butter.
Tortellini Rosé
$22.00Stuffed with veal, tomato sauce, cream & parmesan.
Our Classics
Gnocchi Con Bocconcini
$26.00Cream, parmesan, shallots, garlic, melted bocconcini & chives.
Spaghetti Carbonara
$26.00Cream, egg and shallots & pancetta.
Penne Di Trieste
$26.00Tomato sauce, cream, parmesan, prosciutto & mushrooms.
Fettucinni Duck Confit
$26.00Cream, butter, parmesan, duo mushroom, garlic, basil & parsley.
Penne With Sausages
$26.00Tomato sauce, sausages, rapini, mixed peppers & garlic.
Linguini with escargots
$26.00Cream, garlic, snails, sun dried tomatoes & basil.
Ravioli Brasato
$26.00Braised beef ravioli, duo mushrooms, thyme, garlic, cherry tomatoes & veal stock.
Penne Con Pollo
$26.00Olive oil, white wine, garlic, chicken, seasonal vegetables, sun dried tomatoes & fine herbs.
Tagliatelle del bosco
$26.00Mixed mushroom, garlic, olive oil, white wine, black olives, sun dried tomatoes, crumbled feta, fine herbs & arugula.
Di Mare
Fettuccini Nastaba
$28.00Smoked salmon, cream, cracked black pepper & dill.
Linguini Con Gamberi
$29.00Tomato sauce, cream, shrimps, garlic, spinach & crumbled feta.
Linguini Di Mare
$33.00Mussels, clams, garlic, cream, white wine, Madagascar pepper, shallots & parmesan.
Tagliatelle Pescatore
$34.00Tomato sauce, white wine, capers, garlic, shallots, mixture of shrimp, mussels, clams, scallops & calamari.
Forno
Lasagna Pasticciata
$27.00Layered pasta, tomato & meat sauce, eggs, cream, mushrooms & melted mozzarella.
Cannelloni
$27.00Stuffed with meat, ricotta, fine herbs, tomato sauce & melted mozzarella.
Marguarita
$21.00Mozzarella, tomatoes, basil, olive oil, parmesan & tomato sauce.
Prosciutto & Arugula
$26.00Prosciutto, Portobello mushrooms, peppers, arugula, olive oil, tomato sauce.
Vegetariano
$22.00Sautéed vegetables, olives, mozzarella, olive oil & tomato sauce.
Di Manzo
$26.00Crumbled sausage, pepperoni, pancetta, garlic, red onions, black olives, mozzarella & parmesan.
Served with homemade fries and cheese curds.
Manzo
$28.00Filet mignon cubes, pepper sauce & cheese curds.
Duck Confit
$28.00Duck confit, porto sauce & cheese curds.
Italiana
$28.00Italian sausages, pancetta, Marsala sauce & cheese curds.
Chicken
$28.00Shredded chicken, duo mushrooms, green peppercorns, cheese curds & creamy demi-glace sauce.
Served with pasta of the day.
Thursdays 30
On all the veal dishes
Veal Scallopini
$35
À la moutarde
Cream & duo Dijon mustard.
Piccata Limone
White wine, capers & lemon.
Duo Pepe
Cream, cognac, pink & green peppercorns.
Marsala
Demi-glace, mushrooms & Marsala wine.
San Daniele
Prosciutto, spinach, cream & demi-glace.
Wild Mushrooms
Duo mushrooms, sun dried tomatoes & goat cheese.
Cutlet Parmigiana
Lightly breaded, tomato sauce & melted mozzarella.
Served with potatoes & fresh vegetables.
Butcher’s cut
$0.00Market price.
Chicken Parmagiana
$28.00Served with linguine aglio e olio and vegetables.
Rib Steak – 16oz
$52.00With steak spices.
Duck Magret
$42.00Porto & raspberry demi-glace.
Rack of Lamb
$50.00Porto & raspberry demi-glace.
Filet Mignon – 8oz
$49.00Angus AAA cut, pepper sauce.
N.Y. Striploin – 12oz
$46.00Angus AAA cut, pepper sauce.
Chicken Campagnola
$30.00Grilled double chicken breast, dice tomatoes, mixed peppers, red onions, parsley, basil, capers, black olives & lemon zest.
Mosaic Surf & Turf
$62.006oz filet mignon, gilled jumbo shrimps, lobster tail & garlic butter.
Served with rice & seasonal vegetables.
Frog Legs
$32.00Crispy fried.
Atlantic Salmon
$35.00Lemon juice, oregano, garlic & olive oil.
Jumbo Shrimps (6)
$46.00Grilled shrimps with garlic & cream sauce.
Jumbo Shrimps (6)
$46.00Grilled shrimps with lemon juice, oregano, garlic & olive oil.
Yellowfin Pepper Tuna
$44.00Ginger, coriander & soy vinaigrette.
Catch of the Day
$0.00Market price
12 years and under. Soft drinks or juice and dessert included.
Free for kids
All day on Sundays
Kids Meal
$14
Spaghetti / Penne
Served with meatball sauce or tomato sauce.
Pizza Marguarita
Pizza sauce, mozzarella & tomatoes.
Pizza Pepperoni
Pizza sauce, pepperoni & mozzarella.
Chicken Tenders
Breaded chicken strips with French fries.
Chicken Filet
Grilled chicken fillet with French fries.
Poutine
BBQ poutine gravy & cheese curds.
Served with soup or homemade salad. Includes dessert and coffee or tea.
Brossard
Sunday to Friday
From 9Pm Until Closing
Crescent
Sunday to Friday
From 9Pm Until Closing
Laval
Thurday to Saturday
From 10Pm Until Closing
Saint-Denis
Sunday to Friday
From 9Pm Until Closing
Gatineau
Sunday to Friday
From 9Pm Until Closing
Late Night Special
$25
Scallopini Di Aragosta
Lobster, cream, demi-glace, pink peppercorns, garlic, green onions, cognac and white wine. Served with pasta & sautéed vegetables.
Mussels Infusion
Shrimps, peppers, garlic cream, flambéed with white wine. Served with homemade french fries.
Braciola French Cut
Quebec milk fed veal chop grilled to perfection, sprinkled with our house steak spices. Served with sautéed seasonal veggies and homemade french fries.
Linguini Con Frutti Di Mare
Linguini, tomato sauce, shrimps, clams, calamari, mussels, basil, garlic and white wine.
Salmon Tartar (entrée)
Fresh Atlantic salmon, mango, avocado, capers, Sesame seeds, coriander, spicy Sriracha & olive oil.
Ice Cream
$8.00Crème Caramel
$9.00Crème Brûlée
$11.00Cakes
$10.00Table side presentation
Espresso
$6.00Latte
$8.00Cappuccino
$6.00Aqua Panna
$3.00San Pellegrino
$6.00Soft Drinks
$4.00Juices
$5.00Coffee / Tea
$4.00Tisane
$5.00Try out our delicious virgin cocktails!